So what has happened in the past month? Well, I attempted a recovery from holiday overindulgence, first. I did not bake for a good two weeks, not because I didn't want to but because I actually couldn't bring myself to: I had no desire to eat sweets (sacrilege!). Also, just before the holidays began, I started a 30-day ReNew Life Digestive Cleanse to help keep me somewhat on track, physically, during the holidays, and I finished it mid-January. That's around when I got my desire to bake back. (Did you notice the absence, aside from the cinnamon rolls, of baked goods in my previous blog post?)
Mid-January--the 15th, to be exact--is when Matt and I started dating three years ago. To celebrate our anniversary, we went to our favourite vegan restaurant in Montreal, Aux Vivres, and ordered all of our favourites, including one dessert each; no, no, we are by no means one of those cutesy couples who shares a single dessert. We are vegan beasts who have the primal urge to devour entire pieces of cake that we encounter along our path, sharing with no one. Want proof?